Healthy, kid-friendly food recipes

Cabbage steaks

Ingredients

1 head cabbage sliced into 1/2″ steaks

Cooking oil of choice (I use grape seed, avocado or coconut oil)

Salt and pepper to taste

Cook in oven-

Preheat oven to 450 degrees. Brush oil onto each side of steaks, season with salt, pepper to taste and bake in oven for 15-20 or until at desired crisp.

Cook stovetop-

Preheat pan or skillet. Brush oil onto each side of steaks, season with salt, pepper to taste and bake in oven for 15-20 or until at desired crisp.

Enjoy as a side or main dish and try not to eat it all.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s